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Spanish rice soup recipe

[ 0 ] July 25 |

If you like rice and want to try something different with it, then this recipe is recommended to you. It is the traditional taste of rice, but with the touch only soup gives to things. It is also very effective when these cold days require something nice and hot, and the best thing is that you can take your tastes when you want because it is going to do it at home.


Turkey (1 pound)

Onion (1 dive)

Garlic (1 clove, crushed)

Mixture of rice Spanish style (1 pack or 6.8 ounces)

(Mexican style, 1 Tin or 14.5 ounces) tomatoes

(2 Cans or 8 ounces) tomato sauce

Water (4 ½ cup)

How to cook this dish:

Take a large pot, which is deep and held the soup here placed the Brown Turkey; Also add tomatoes, tomato sauce, rice and water. Be sure to not record but have hot so it starts boiling. Reduce the heat once it is boiling and then allow the mixture to fire heat for a few minutes, but do not let water consumed completely, you have to be careful to remove and keep a close watch in the amount of water the soup will have. Remove from heat once rice has reached the consistency you like and then be prepared to enjoy this hot dish that will help you when the cold if it arrives at his home.

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